The holy month of Ramadan marks the ninth month of the lunar based Islamic calendar where Muslims around the globe fast for 29-30 days. This year April 24th or 25th marked the beginning of this month. During fasting, breakfast, referred to as “Sahoor” or “Sehri” is observed before dawn followed by dinner or “iftar” observed…
Tag: #nutrition
Tips and Tricks. Preparing for Ramadan.
Meal planning ideas for Ramadan.
Thai Lentil Coconut Soup (Vegetarian/Vegan friendly).
Another melt your heart in winter recipe. Compatible with vegetarians/vegans. Ingredients: 1 tbsp coconut oil. 1 red pepper 1/2 cup chopped carrots 2 celery stalks, chopped 1 onion, chopped Ginger, grated (1 inch) Garlic, 2 cloves, grated. Salt and pepper to taste 1 tsp red chili flakes (optional). 1/2 medium yam, cubed….
I dream of Chili!
Feeling Chili? Warm up with Chili! Canada’s favorite comfort food for cold winter nights!
Keto Khow Se (Burmese Dish)
This popular Burmese dish is usually served with spaghetti. Substituting with Shiratake noodles will add only 30 kcal (per 8 oz package serving) and 5 g fibre (0 net carbs). If you want to use pasta, I’d suggest to use a whole wheat version or rice noodles for a gluten free option. The sauce is…
Chicken Mushroom Alfredo with Shiratake Noodles.
This recipe was a hit at home with my kids (age 8 and 10 and 19!). Low carb and so so yum!!
Ramadan Special: What does a dietitian eat in Ramadan? Recipes included!!
Suhoor and Iftar of Champions!
Facing failure. Finding Motivation.
Failure. The inevitable part of dieting and how I overcame it.
Vegan diet: FAQs
Answers to your questions!
Week 4: The Vegan Bus is coming!
Why Vegan? Why not?
Beet IT! Salad
Beets are a great way to add color to your summer greens.
Thai Noodle Soup Bowl
Thai Noodle Soup. Comforting in summer or winter.