Salads are essential to summer dining. With bbq, light meals and seasonal veggies, salads are the ultimate side kicks. Ingredients (serves 4) Salad: Cucumber, English, cubed (bite size), 1 cup. Bell peppers or baby bell peppers, bite size. Use variety of colours, 1 cup. Red onion, cubed, 1 cup. Quinoa (1 cup cooked, optional) Feta…
Tag: #5to10aday
Beet IT! Salad
Beets are a great way to add color to your summer greens.
Week 3: Ready, Set, Go!
What are my goals? What’s my plan?
Spinach pesto pasta sauce.
Best way to disguise those greens!
Heart healthy lentil soup
Who says summer can’t have a soup? This light and colorful soup is summerlicious!
