Salads are essential to summer dining. With bbq, light meals and seasonal veggies, salads are the ultimate side kicks. Ingredients (serves 4) Salad: Cucumber, English, cubed (bite size), 1 cup. Bell peppers or baby bell peppers, bite size. Use variety of colours, 1 cup. Red onion, cubed, 1 cup. Quinoa (1 cup cooked, optional) Feta…
Tag: #vancityblogger
Tips and Tricks. Preparing for Ramadan.
Meal planning ideas for Ramadan.
Ramadan Special: What does a dietitian eat in Ramadan? Recipes included!!
Suhoor and Iftar of Champions!
Self-Care for the Caring Woman.
How to care for the nurturing you!
Guilty Pleasures.
Dear dietitian on a diet, where are you?
